I'm eating home- made cinnamon rolls right now and they are FANTABULOUS!! For the record real butter and Saigon Cinnamon make all the difference. I think I'm going to have to make a lifestyle change to be able to sustain this for more than a week though. Not including yesterday's prep time (made the dough yesterday) it took an hour and 15 min this morning (rising time and cooking time).
But SO worth it.
2 comments:
Did Taylor and Ryan have some? Because, if they did, they are going to insist that I learn how to make them too!
yum.
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